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Black Tea CTC
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Strong & Bold CTC Processing

Black Tea CTC (Crush Tear Curl)

Our premium Black Tea CTC from West Java's highlands undergoes the unique Crush, Tear, Curl processing method, creating small, pellet-like granules that brew exceptionally strong and quickly. This robust processing yields a bold, full-bodied cup with intense color and flavor, making it perfect for milk tea, masala chai, and commercial tea bag applications.

What Makes This Tea Special

CTC Processing Method
Quick Brewing (2-3 minutes)
Strong & Bold Flavor
Perfect for Milk Tea & Chai
Ideal for Tea Bags
Lab Tested for Quality
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Quick Specifications

Color: Dark copper-red (brewed)
Caffeine: High

Detailed specifications, particle size analysis, and comprehensive lab analysis are available upon request

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Health Benefits

Maximum Extraction Efficiency: CTC processing increases surface area for optimal nutrient release.

High Energy Boost

Strong caffeine content provides sustained energy and mental alertness.

Rich in Antioxidants

High concentration of theaflavins and thearubigins from intensive processing.

Metabolism Support

Strong tea compounds may help boost metabolic rate and fat oxidation.

Immune System Support

High polyphenol content supports natural immune function.

Certifications

Halal Certified

Halal Certified

HACCP Certified

HACCP Certified

Certificate of Analysis (COA)
Phytosanitary Certificate
***** Testing Reports
***** Safety Certificates

Complete documentation available for serious buyers only

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Export Supply Information

Minimum Order

Competitive MOQ

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Lead Time

7 Days (15 tons)

Global Shipping

  • FOB & CIF Available
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